
Pinot Noir
You are in for a real treat: some of the very best Pinot Noir from New Zealand. Pinot Noir produces deliciously smooth and elegant wines with ripe sliky tannins and an abundance of flavours. And some of the best wines in the world come from New Zealand.
Pinot Noir from New Zealand has and is even gaining a large following. Wine critic Dr. Jamie Goode: "I love New Zealand Pinot Noir. When I was beginning my journey into wine, back in the early 1990s, it was a Kiwi Pinot that first switched me on to this wonderful variety. I was hooked by the heartbreak grape."
Enjoy!
22,20 CHF - 23,20 CHF*
30,93 CHF pro Liter
A succulent, approachable Pinot Noir with an outstanding price value ratio.
Available approx. from Thursday, 17.04.2025
to articleLawson's Dry Hills Reserve Pinot Noir 2020
26,80 CHF - 27,80 CHF*
37,07 CHF pro Liter
Great value Reserve Pinot Noir with from Marlborough pioneer Lawson's Dry Hills. An attractive, accessible, succulent wine. For delicious drinking right now.
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Ata Rangi Crimson Pinot Noir 2022
32,00 CHF -13% RRP 36,80 CHF *
42,67 CHF pro Liter
From one of the best producers in Martinborough, in fact New Zealand. 20 years ago, Ata Rangi named this special Pinot Noir "Crimson" in support of Project Crimson. This charitable trust is working to replant and preserve native red-flowering pohutukawa and rata trees throughout New Zealand. Immediately appealing, pure, youthful with red fruit aromas, elegant spice and warm cedar.
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te Pa Reserve Westhaven Pinot Noir 2021
32,30 CHF*
43,07 CHF pro Liter
Limited edition, small batch Reserve Pinot Noir from the single vineyard of Westhaven. A selection of the best six barrels was made for this Reserve Collection Pinot Noir.
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Palliser Estate Pinot Noir 2022
34,00 CHF - 35,00 CHF*
46,67 CHF pro Liter
Impressive Pinot Noir from one of Martinborough's outstanding producers. A savoury, structured and beautifully layered Pinot Noir, with a nose of black cherries, raspberry, smoky oak, pomegranate and star anise. The palate is juicy and expressive with lavish helpings of cherry and spice.
Available approx. from Thursday, 17.04.2025
to articleAta Rangi Crimson Pinot Noir 2023
34,80 CHF - 36,80 CHF*
49,06 CHF pro Liter
From one of the best producers in Martinborough, in fact New Zealand. 20 years ago, Ata Rangi named this special Pinot Noir "Crimson" in support of Project Crimson. This charitable trust is working to replant and preserve native red-flowering pohutukawa and rata trees throughout New Zealand. Immediately appealing, pure, youthful with red fruit aromas, elegant spice and warm cedar.
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Rippon "Rippon" Mature Vine Pinot Noir 2020
63,30 CHF*
84,40 CHF pro Liter
A New Zealand benchmark from Lake Wanaka in Central Otago. The farm voice of a distinct parcel of land: Rippon. The north-facing escarpment forms the meeting point of terminal moraines and coarse gravels, all based in schist, on which some of the region's earliest vines were planted.
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Ata Rangi Martinborough Pinot Noir 2021
65,10 CHF*
86,80 CHF pro Liter
One of New Zealand's wine icons. Only fruit, from the oldest parcels of vines makes up this premium Pinot Noir.
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72,20 CHF - 74,20 CHF*
98,93 CHF pro Liter
Outstanding Pinot Noir from one of New Zealand's finest wineries. "Power with finesse. ...An excellent wine." - James Suckling
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World-Class Pinot Noir Duo Case
117,00 CHF -10% RRP 130,20 CHF *
78,00 CHF pro Liter
Treat your palate to quality. Two outstanding Pinot Noir, that are considered to be amongst the best, New Zealand has to offer.
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New Zealand Pinot Noir
From Central Otago to tiny Martinborough, New Zealand’s reputation for Pinot Noir production is gaining serious momentum, as well as its own distinctive style. Pinot Noir has been able to capture New Zealand's unique terroir and rival Burgundy like no other.
New Zealand winemakers tease an array of distinctive regional and terroir-driven styles from this generous, yet notoriously fickle grape.
New Zealand Pinot Noir regions
Pinot Noir is predominantly grown in the cooler southerly regions: the Wairarapa, Marlborough, Nelson, Canterbury & Waipara, and Central Otago.
The huge diversity in climates and soils enables a wide range of styles from these main Pinot Noir producing regions. Common to all, however, are structure and elegance overlaid by power and fruit-driven intensity.
Since the 1990s, plantings have expanded throughout all regions in the South Island and select sites in the North Island.
International success
New Zealand Pinot Noir has seen impressive growth in export sales in the last five years, with 12.2 million litres exported in the 12 months to June year-end 2016. It is now second only to Sauvignon Blanc in production volume.